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Smoked salt

Sea salt 100% natural

Our sea salts come from the Missolonghi basin, a natural area in the northwest of Greece. The smoking, 100% natural, is carried out cold with beech wood for 140 hours. Its aroma is deep and intense and its golden color is unique.

It is ideal for seasoning meats and vegetables. It is also very appreciated by vegetarians for its taste similar to smoked bacon.

90 G

Denomination: Smoked salt
Net Quantity: 90g
Price per kilogram: 43,33€ TTC
Origin : Greece
Ingredient: Beech wood smoked sea salt

Minimum Durability Date: 12 months

Storage conditions: Store away from heat and humidity.

Free delivery from 50 euros of purchase in France (outside Corsica)
Secured payment Visa - Mastercard - Amex - Paypal

Secured payment

Visa - Mastercard - Amex - Paypal

Delivery time

3 to 5 working days

Free delivery

From 50 euros of purchase in France (outside Corsica)

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