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Recipe of the month

Beet potato gnocchi & sage infused oil by Emmanuel Renaut

3 Michelin starred chef rhymes with? ✨

Yes! Emmanuel Renaut, our sponsor of the week. True lover of Greek soil, he reveals to us his recipe full of contrasts and sublimates it with our sage infused oil.

Discover his wonderful recipe of beet potato gnocchi & sage infused oil

6 pers - 1 hour

See recipe

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